Spring Herbal Seasoning Salt
Bring balance and immune support with just a sprinkle here and a dash there—
The herbs of Spring are tender and vibrant and packed with nutrients and minerals that awaken and energize. In this blend we combine Himalayan Pink Salt with adaptogenic and nourishing plants from from both the earth and the sea. Incorporating the seeds, leaves, and roots of a variety of herbs helps keep us steady and balanced.
Herbal Seasonings are an easy and delicious way to boost your vitality, kickstart your immune system and increase the vitamins and minerals in your diet.
Spring Herbal Salt is versatile and delicious! Sprinkle on salads, cooked veggies, potatoes, rice dishes, soups and meats. Incorporate it into dips, dressings and sauces. Be creative! Nourish yourself with the herbs of Spring.
Organic Ingredients: Himalayan Pink Salt, Nettle Leaf, Kale, Chives, Sesame Seed, Dulse (seaweed), Shitake Mushroom, Dandelion Root.
We recommend that you always consult with a qualified healthcare practitioner before using herbal products, particularly if you have known health conditions, are pregnant or nursing, or are taking any medications.
